What are you in the mood for? As a result of Milwaukee’s ethnic traditions, the city and surrounding communities offer a far wider selection of food styles than most US cities. Ethnic, trendy or all-American, you will be able to please your palate here.

Genuine Milwaukee | American | Italian | Continental | Thai | Mexican
Irish | French | German| Barbeque | Global Fusion | Indian | Pizza
Seafood | Brew Pubs | Steaks & More | Serbian | Latin/Mexican Fusion
Greek | Japanese | Middle Eastern | Small Plate Dining | Cajun & Creole

GENUINE MILWAUKEE

CAFE CALATRAVA
Milwaukee Art Museum, 700 N. Art Museum Dr. 224-3831.
Under the museum's spectacular Calatrava addition is a spot for lunch that is second to none.The executive chef updates the menu three times a year to complement the three special exhibitions of the museum. Kid-friendly entrees as well as vegarian and vegan. One of the few spots looking directly out on Lake Michigan, the cafe is open 11 a.m.-4 p.m. every day through Labor Day. Sunday brunch features breakfast and lunch fare.

DISTIL
722 N. Milwaukee St. 220-9411
Launched in 2010 as a night spot for drinks and artisan cheese and meat selections, Distil now offers unique small plate entrees with continued emphasis on farm-to-restaurant ingredients. Open 5 p.m. until bar time Mon.-Sat. and serving food from 5-11 p.m. Mon.-Wed., 5 p.m.-1 a.m. Thurs.-Sat.

MILWAUKEE BRAT HOUSE
1013 Old World 3rd St. 273-8709.
Milwaukee’s favorite sandwich, the bratwurst, is available here until closing. With a decor that mirrors historic bars in New York City and Milwaukee, the Brat House offers a menu full of sausages and other entrees, along with full bar service and even specialty beers made for the Brat House. Open noon-2:30 a.m. Mon, 10:30 a.m.-2:30 a.m. Tues.-Sat.; 10:30 a.m.-midnight Sun. See the coupon page for a special discount.

MOTOR
401 W. Canal St. (Harley-Davidson Museum) 1-877-436-8738.
Serving lunch and dinner, Motor offers bold American classics that appropriately celebrate discoveries on the open road. Peach Cobbler looks and tastes like it does in Georgia roadside diners, smoked BQ ribs and the “One Pounder Pork Chop” remind Harley-Davidson riders and other travelers of favorite spots. Features communal tables and horseshoe-shaped bar. Open 11 a.m.-9 p.m. Sun.-Thurs. (10 p.m. for bar), 11 a.m.-11 p.m. Fri. & Sat. (1 a.m. for bar). Free parking on streets of the museum and in the Parking Gardens.

LAKEFRONT PALM GARDEN FISH FRY
1872 N. Commerce St. 273-8300
This is the place to be Friday nights from 4 p.m.-9 p.m. to enjoy an award-winning rendition of a Milwaukee tradition – a fish fry accompanied by live music from the Brew House Polka Kings. Reservations may be made for groups of eight or more, with seating times before 5:30 p.m. All others served on a first-come, first served basis. Tours of Lakefront Brewery begin at 5:30 p.m.

MILLER TIME PUB
509 W. Wisconsin Ave. 271-BEER
This new, but authentic German pub stresses the traditions that helped make Milwaukee famous: great food, fun and Miller Beer. Open every day, the pub starts serving its popular hot carved sandwiches at 11 a.m.

SAFE HOUSE
779 N. Front St. Ph. 271-2007.
Visitors are challenged to find this internationally celebrated spy theme restaurant. (Look for International Exports, Ltd. on the door). Time called it "irresistible and inexhaustible." People Magazine said there's "no better place to get one's martini made just the way James Bond fancies them- shaken not stirred." For spies of all ages, the fun begins even before you enter. This local institution's intriguing ambiance is sexy enough for dates and serious enough for business. Classified areas - for banquets, parties and meetings - showcase the Milwaukee Press Club's nonpareil collection of famous autographs from Teddy Roosevelt to Madeline Albright. Contemporary American fare with a continental flare. Souvenir glass with your Top Secret Spy Drink. Lunch 11:30 am - 2:30 p.m. Mon. through Sat. and dinner 4-8 Sun.; 5 - 9 Tues. through Thurs. and 5-10 Fri. and Sat.

AMERICAN

CREAM & CREPE CAFÉ
N70 W6340 Bridge Rd., Cedarburg. Ph. (262) 377-0900.
Delicious entree and dessert crepes. Dine in the rustic surroundings of the old mill overlooking Cedar Creek. Treat yourself to a light luncheon or dinner of crepes, salads, homemade soup and sandwiches and try a delectable dessert crepe. 10 a.m.-5 p.m. Monday, 10 a.m.-8 p.m. Saturday, 11 a.m.-5 p.m. Sunday.

MI•KEY’S
811 N. Jefferson St., 273-5397.
American comfort food with a twist, served lunch to late night, plus a cool, modern atmosphere that makes this a preferred hotspot. 11 a.m.-10 p.m. Mon.-Tues., 11 a.m.-midnight Wed.-Fri. 11 a.m.-bar close Sat.

BARBEQUE

SAZ'S STATE HOUSE
5539 W. State St. Ph. 453-2410. Fax 256-8778
Saz's State House restaurant, near Milwaukee County Stadium, features American cuisine with an emphasis on Award Winning Ribs, made with Saz's Original Barbecue Sauce. Saz's recently celebrated its 35th year as a popular gathering spot and quality casual dining restaurant. Saz's "Rib" Barbecued Shredded Pork) Sandwiches and Barbecued Shredded Chicken Sandwiches are "Festival famous" and are served at the Wisconsin State Fair, Summerfest, County Stadium and the Bradley Center. Major credit cards accepted.

BREW PUBS

MILWAUKEE ALE HOUSE
233 N. Water St. in Milwaukee, 226-2337 and in Grafton at 13th St., just south of Hwy 60.
Milwaukee’s own all-grain brew pub, located along the Milwaukee River with double-level decks at both locations. Enjoy six different hand-crafted house beers at the bar plus special session beers. Menu includes pasta dishes, burgers, steaks and seafood. Food served 11 a.m. to 10 p.m. except Sun. (until 9 p.m). Bar menu Fri. & Sat. until 1 a.m. Bar open until midnight Sun.-Wed., open until 2 a.m. Thurs., Fri. & Sat. Sunday brunch 10 a.m.-3 p.m., 262-375-2337. In Milwaukee, enjoy live music Wed.-Sat.

ST. FRANCIS BREWERY
3825 S. Kinnickinnic Ave., St. Francis. 414-744-4448. This is one of Milwaukee’s newest brew pubs, located on the south side of the metro area near Mitchell International. The pub is known for its Kolsch, Amber Ale, Nut Brown Ale, Weiss and Oatmeal Stout. Executive chef Ron Wolf, who uses the Oatmeal Stout in the sauce for his BBQ Ribs, also is known for his BBQ pork sandwich done “Memphis style.” Specials daily, including Friday Night fish fry, Saturday night Prime Rib and delicious soups. Open 11 a.m. Mon.-Sat., 10 a.m. Sundays for Brunch.

WATER STREET BREWERY
1101 N. Water St. 272-1195 and in Delafvield at Highway 83 and I-94 (262) 646-7878.
Milwaukee’s brew pub since 1987. Featuring freshly brewed beer, appetizers, sandwiches and nightly entrée specials. A variety of seasonal and specialty beers brewed on premises in the heart of Milwaukee’s theater district and in the Lake Country. Merchandise and gift certificates available. Open daily at 11 a.m. Weekend brunch 10 a.m.-3 p.m.

CAJUN & CREOLE

CRAWDADDY'S
6414 W. Greenfield Ave., West Allis. 778-2228.
Milwaukee's first Louisiana-style restaurant recreates the sights, sounds and -- most importantly -- flavors of New Orleans. Chef/Owner Jonathan Klug receives high marks for a unique style of seafood-driven Cajun Fusion cuisine, beginning with appetizers like "Gumbo Ya-Ya" or Craw-Tails, half a pound of specially seasoned crawfish tail meat. Entrees are equally authentic - Jambalaya, Classic Chicken Pontalba and French Quarter Cod - and are very reasonably priced. Lively, atmosphere includes the best of Cajun Zydeco and blues music, along with an array of Louisiana artwork. Lunch 11:30 a.m.-2 p.m. Tues.-Fri., dinner 4:30-10 p.m. Tues.-Fri., 3:30-10 p.m. Sat. Closed Monday.

CONTINENTAL

BACCHUS
925 E. Wells St. 765-1166
The latest addition to Milwaukee’s Bartolotta Restaurant group offers diners one of the best views of the lakefront, an elegant dining and bar area featuring a unique wine wall, and gourmet dining presented by Brandon Wolff, one of the best-known chefs in the region. Lunch 11 a.m.-2 p.m. Mon.-Fri., Dinner 5-9:30 p.m. Mon.-Thurs. and 5-10 p.m. Sat., 5-8 p.m. Sun. Reservations recommended.

ENVOY
2308 W. Wisconsin Ave. 345-5015.
Located in the newly renovated Ambassador Hotel, a longtime downtown Milwaukee landmark that combines historic charm with a convenient location. Envoy offers cutting-edge “New American” cuisine that combines flavorful styles from throughout the world. Daily breakfast 6:30 –11 a.m., lunch from 11 a.m.-4 p.m. and dinner from 4-10 p.m. The adjacent Envoy Lounge offers food until midnight and also live jazz every Friday and Saturday evening. Tableside Sunday brunch 10 a.m.-2 p.m.

FIREFLY URBAN BAR & GRILL
7754 Harwood Ave.,(where Watertown Plank Rd. ends in Wauwatosa) 431-1444.  Formerly “Bjonda,” this critically acclaimed restaurant has been redecorated and revamped from fine dining to a more casual ambience. The popular Skylight Room bistro and bar area has been retained, with its small plate dining menu expanded. Appetizers, a sandwich line-up that includes the famous micro burgers, and desserts are available. Poultry, pork, beef, fish, seafood and vegetarian entrees from the smoker and wood-burning grill include choice of sides such as Bill’s Drunken Beans and mustard leek potato salad. 4:30-10 p.m. Mon., 4:30-midnight Tues.-Thurs., 4:30-close Fri. and 5 p.m.-close Sat. Sunday Brunch 10:30 a.m.-2 p.m.

METRO BAR & CAFE
411 East Mason Street, Ph. 272-1937
Located downtown at the corner of Milwaukee and Mason Streets, Metro features artfully prepared entrees and award-winning desserts. Enjoy favorites such as filet mignon, fresh seafood and exquisite pasta, or daily specials featuring fresh, seasonal ingredients. Extensive wines featured by the glass, over-sized martinis and world-class beers. Complimentary hors d'oeuvres 4:30-7 p.m. Thursdays. Outdoor seating available. Serving breakfast, lunch and dinner seven days a week!

WEISSGERBER'S SEVEN SEAS
On Lake Nagawicka, Hartland. 262-367-3903.
Serving fine seafood, continental selections and prime steaks with unforgettable views of Lake Nagawicka. Enjoy wines from an award-winning wine list. Casual Lounge Menu (weather permitting) outside on the Sunset Deck Sun.– Thurs.; Fish & Chicken Buffet outside on Lakeside Terrace Every Fri.; Door County-Style Fish Boils Wed. night outside on the covered Lakeside Terrace with boil-over at 6:30 p.m. Closed Tues.  Open 5-10 p.m. Mon., Wed - Sat.  Sunday brunch 10:30 a.m.-2 p.m., dinner 4-9 p.m. Located north of I-94 off Highway 83 (exit 287).

FRENCH

BARTOLOTTA'S LAKE PARK BISTRO
3133 E. Newberry Blvd. Ph. 962-6300
Located on the east side overlooking Milwaukee's beautiful lakefront, Bartolotta's Lake Park Bistro offers customers a taste of authentic French-European bistro cuisine. Specialties include Grilled Atlantic Salmon, Filet Medallions a'Poivre and Roasted Pork Loin. Awarded four stars by Milwaukee Journal Sentinel restaurant critic Dennis Getto. Come for lunch Monday through Friday 11:30 a.m. -2 p.m. Dinner served 5:30 -9 p.m. Monday through Thursday, 5:30 p.m. -10 p.m. Friday, 5-10 p.m. Saturday and 5-8:30 p.m. Sunday. Join us for our Sunday brunch served 10:30 a.m. -2 p.m. Reservations recommended. Major credit cards.

CHEZ JACQUES
1022 S. 1st St., in Walker’s Point. Ph. 672-1040
This touch of Paris in the heart of Milwaukee formerly was known as Jacques French Cafe and was located just a block from the new, expanded location. Chez Jacques offers authentic breakfast, lunch and dinner entrees, using ingredients true to French customs and created fresh to each order. Wine bar and weekly specials. Available for private parties, catering, take-out and local delivery. Open 10 a.m.-10 p.m. Tues. through Sun.

TROCADERO
1758 N. Water St. Ph. 272-0205
Milwaukee's hottest European-style cafe offering lunch, dinner, an extensive wine list and Saturday and Sunday brunch. Known for its year-round heated patio and award-winning outdoor terrace and decor, Trocadero is Milwaukee's "must see" destination restaurant.

GERMAN

MADER'S FAMOUS RESTAURANT
1037 N. Old World Third St. 271-3377 or 800-558-7171
Extensive offering of German as well as continental specialties prepared in the German tradition of excellence. Remarkable collection of medieval weaponry, steins and woodcarvings enhance atmosphere. Cocktails, extensive wine and beer lists. Children’s menu, gift shop. Open for lunch 11:30 a.m.-4 p.m. Mon.- Sat.; dinner, 4-9 p.m. Mon.-Thurs. and 4-10 p.m. Fri. & Sat. Sunday Brunch 11 a.m.-2 p.m., dinner 2 p.m.-9 p.m.

WEISSGERBER’S GASTHAUS & BEER GARDEN
2720 N. Grandview Boulevard, Waukesha (one block south of I-94 at Highway T or Exit 293) 262-544-9315
Authentic German restaurant designed like a country inn offers authentic German and American cuisine. Bar and biergarten offer modern appetizers and Weissgerber sausages, complemented by the house brew and many outstanding beers and wines. Also serving classic Wisconsin Friday fish fry. Lunch 11:30 a.m.-2 p.m. Mon.-Fri., dinner 5-10 p.m. Mon.-Sat. Closed Sundays.

GREEK

APOLLO CAFE
1310 E. Brady St. 272-2233
Your destination for experiencing traditional Greek recipes handed down through generations. Savor authentic Greek favorites like Pastitsia, Spanakopita or a fast Rotisserie Gyro. The interior is a contemporary interpretation of the classical Apollo. Patio adds to the European atmosphere. 11 a.m.-10 p.m. Sun. through Tues., 11 am-midnight Wed-Sat.

MYKONOS GYRO & CAFE
1014 N. Van Buren St. 224-6400
Unlike many Greek restaurants offering only gyros, Mykonos offers a wide selection of Greek dishes, including classics like Moussaka (eggplant and potatoes) and shish kabobs. Appetizers include Saganaki (Kefalotiri cheese flamed with brandy) and Spanakopita (spinach pie). Full breakfast, including Greek dishes until 11 a.m weekdays, 2 p.m. on weekends. Also deliveries. 7 a.m.-10 p.m. Sun.-Wed., 7 a.m.- 3 a.m. Thurs., 7 a.m.-3:30 a.m. Fri. & Sat

GLOBAL FUSION

PALMS BISTRO & BAR
221 N. Broadway 298-3000
Located in the heart of the city’s trendy Historic Third Ward neighborhood, Palms Bistro & Bar combines a relaxing atmosphere with a creative and unique global-fusion menu. 11 a.m.- 11 p.m. Tues.-Thurs.; 11 a.m.-12 a.m. Fri. & Sat. (Bar open later.) Sunday Brunch 10 a.m.-3 p.m. Open for Sunday Packer games.

INDIAN

MAHARAJA
1550 N. Farwell Ave. 276-2250
Top-rated by many Milwaukee publications, Maharaja offers outstanding North and South Indian cuisine, including freshly baked bread from a clay oven. All-you-can-eat luncheon buffet is a delight and the dinner menu offers tempting choices, including lamb, chicken, beef, seafood, and vegetarian menu entrees. 11:30 a.m.-3 p.m. and 5-10 p.m. daily.

IRISH

COUNTY CLARE
1234 N. Astor St. Ph. 272-5273
This pub/restaurant, located in a guesthouse, features Irish food creatively re-interpreted. Specialties include house versions of root soup, smoked salmon, corned beef hash and lamb chops. 5 p.m.-10 p.m. Sun. through Thurs. 11:30 a.m.-10 p.m. Friday and Saturday. Pub closes at 1 a.m. as a courtesy to County Clare's guests. Major credit cards.

THE HARP
113 E. Juneau Ave. 289-0700
One of Milwaukee’s long-time Irish favorites, located on the east bank of the Milwaukee river at Juneau Ave. Known as a friendly place, offering classic pub food. Open 11 a.m. daily.

TRINITY - Three Irish Pubs
125 E. Juneau Ave. 414-278-7033
Three distinctive Irish pubs - Duffy's, Foy's and Gallagher's. Each of the pubs serves Irish entrees, including an authentic Irish Breakfast Saturdays and Sundays. Classic Milwaukee favorites also are on the menus. Expect Irish bands and dancers during March weekends and regularly scheduled live music throughout the year. Open daily at 11 a.m., 6 a.m. on St. Patrick's Day.

ITALIAN

BUCA DI BEPPO
1233 N. Van Buren St. Ph. 22-GUMPA (224-8672)
Buca serves up family-sized platters of real, Southern Italian immigrant specialties. Here, red sauce is "king." Red-checked tablecloths, offbeat family and celebrity photographs, and Frank Sinatra crooning in the background are among the atmospheric delights. Buca means "basement" in Italian, and the warmth and fun of this Italian eatery will make you think you're in New York City's Little Italy. Dinner is served 5- 10 p.m. weekdays, 5-11 p.m. Friday and Saturday and 4-10 p.m. Sunday. Call ahead for reservations Sunday-Thursday, waiting list Friday and Saturday. AE, V, MC, DClub.

CARINI'S LA CONCA D'ORO
3468 N. Oakland Ave. Ph. 963-9623
Specializing in the freshest seafood, La Conca d'Oro ("conch of gold") features dishes individually prepared using the finest ingredients. Owner and chef Peter Carini, whose father was a fisherman in Sicily, shows his expertise in his signature dish, a delicious mix of shrimp, scallops, mussels, clams and squid in tomato sauce. Or choose from 14 antipastos, five kinds of spiedini, 21 pasta dishes, veal, steak or chicken, and homemade cannolis and cassata. The vegetarian lunch buffet is popular (regular menu items also are available). Banquet facilities are available for up to 75 people at this restaurant that has earned raves from a bevy of critics. Reservations recommended on weekends. Lunch buffet 11 a.m.-2 p.m. Tue.-Fri. Open 11 a.m.-10 p.m. Tuesday - Thursday, 11 a.m.-11 p.m. Fri.; 4 -11 p.m. Sat. and 4-9 p.m. Sun. Major credit cards. accepted.

RYAN BRAUN’S GRAFFITO
102 N. Water St. Ph. 727-2888
Reopening April 4 under new owners, Milwaukee’s SURG Restaurant Group, this Historic Third Ward restaurant carries the name the Milwaukee Brewer’s All-Star outfielder. In addition to featuring fresh and innovative Italian cuisine, it provides diners with front-row seats on the serene Milwaukee River, surrounded by a backdrop of city lights. 5 p.m.-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri.-Sat., 11 a.m.-9 p.m. Sun.

LOUISE'S
801 N. Jefferson St. Ph. 273-4224.
Located across from Cathedral Square Park on Milwaukee's Eastside, Louise's combines the traditions and secrets of Italian cooking with California innovation. Louise's offers fresh, delicious food in a relaxed, upscale atmosphere. Choose from specialty pizzas, freshly made pastas and foccacia breads, all baked on premises. Open daily at 11 a.m. with outdoor patio dining in warmer months. The entire menu also is available for take-out and delivery. Weekend brunch 10 a.m.-3 p.m.

RISTORANTE BARTOLOTTA
7616 W. State St. Ph. 771-7910
Located in the heart of Wauwatosa, Ristorante Bartolotta celebrates the traditional tastes of Italy. Open Monday through Friday 11:30 a.m.-2 p.m. Dinner Monday through Thursday 5:30 p.m.-10 a.m., Friday and Saturday 5-10:30 p.m. and Sunday 5-8 p.m. Located just five miles west of downtown on State Street. Call for reservations. Major credit cards.

JOEY BUONA’S
500 N. Water St. Ph. 272-8662.
Located in the heart of downtown Milwaukee, this popular restaurant and pizzeria offers everything Italian from sandwiches to combos for lunch to a wide range of dinner entrees, along with family-style dining for parties of four or more. Large parties and groups can choose a five-course meal or go with Joey’s Pizza Party, featuring all styles of pizza. Four private dining rooms available for groups from 10 to 250. 11 a.m.-9 p.m. Mon.-Thurs, 11 a.m.-11 p.m. Fri., Noon-11 p.m. Sat. and Noon-8 p.m. Sun. Visit www.joeybuonas.com for more info.

JAPANESE

KIKU JAPANESE CUISINE
200 W. Wisconsin Ave. 270-1988
Full menu of Japanese specialties makes this the place for anyone with a craving for fresh food made from the finest ingredients. Choose from noodles, special seafood dishes, teriyaki and tempura, as well as a full menu of expertly made sushi and sashimi. Special house rolls include the Mango Drakon (shrimp tempura roll with fresh mango sauce) and Spicy Lobster Maki (special fish wrapped with cooked lobster, avocado and tobiko). Lunch and Happy Hour specials. Carry-out available 11 a.m.-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri. & Sat., noon-9 p.m. Sun.

MIDORI FUSION JAPANESE RESTAURANT
11002 N. Port Washington Rd. (North I-43, Exit 85 at Mequon Rd. west to Port Washington Rd., south to Pavilion Shopping Center.) 262-240-0161, 414-517-7626.
Midori features both authentic traditional Japanese dishes and exciting fusion dishes incorporating all types of ethnic cuisines. Executive Chef Yamamoto Lee brings 27 years of culinary expertise in five-star hotels to creating “specialty rolls” with original sauces designed for American tastes. Choose from sushi and sashimi or select fresh, cooked or baked and fried rolls. The menu also includes noodles, teriyaki- and tempura-style entrees, and specialties such as grilled Sea Bass. Informal atmosphere and a “Tatami Room” for groups. Lunch 11:30 a.m.-2:30 p.m. Mon.-Fri., 4:30-9 p.m. Mon.-Fri., 4-9:30 p.m. Fri. & Sat.

UMAMI MOTO
718 N. Milwaukee St. 727-9333.
Living up to its name (“the fifth element of food - deliciousness”), this delightful Milwaukee Street original provides Far East elegance infused with modern French nuances. Choose from an extensive menu ranging from unique house rolls to entrees like Japanese Sunfish, Diver Scallops, Tofu Hot Pot and Umami Noodles. Serving food 5 p.m.-10 p.m. Mon.-Wed., 5 -11 p.m. Thurs.-Sat.

WASABI SUSHI LOUNGE
15455 W. Bluemound Rd., Brookfield 262-780-0011.
Located by Brookfield Square Shopping Center. Executive Chef Brian Park creates a variety of Wasabi signature rolls. Wasabi also features a bar with a selection of different sakes, cocktails, sake-tini and white and red wines. Lunch specials are available 11:30 a.m.-2:30 p.m. Mon.-Fri. Other hours are 4:30-10 p.m. Mon.-Thurs., 4:30-11 p.m. Fri., 1-11 p.m. Sat. and 3-9 p.m. Sun. Take-out and group dining space available.

BENIHANA
850 N. Plankinton Ave. 270-0890
This Japanese-style hibachi steakhouse features "teppanyaki” meals prepared tableside by a performing chef. Traditional restaurant-style dining also is available. Lunch 11:30 a.m.-2 p.m. Wed.-Fri.; Dinner 5-9:30 p.m. Mon.-Thurs., 5-10 p.m. Fri., 4-10 p.m. Sat. and 4-9 p.m. Sun.

LATIN/MEXICAN FUSION

CHARRO
724 N. Milwaukee St. 431-5557 and 17800 W. Bluemound Rd., Brookfield 262-782-7253.
Traditional South American and Mexican flavors from native regions leave a brand of authenticity on patrons’ tongues. Milwaukee restaurant open 5 p.m.-10 p.m. Mon.-Wed., 5-11 p.m. Thurs.-Sat. Brookfield open for lunch 11 a.m.-4 p.m. Mon.-Fri. and Sun., noon-4 p.m. Sat..; dinner 4 p.m.-9 p.m. Mon.-Wed., 4-10 p.m. Thurs.-Sat., and 4-8 p.m. Sun.

MEXICAN

BEANIES
102 E. Grand Ave., Port Washington (less than 30 minutes north of Milwaukee) 262-284-7200
Open seven days a week, Beanies offers tacos, burritos, enchiladas and more. It's a family-friendly restaurant that features a fun decor with an indoor "tree," complete with swings that double as barstools.

RIO WEST CANTINA
2730 N. Humboldt Blvd. 562-5540
Near UWM and only minutes from downtown in the River West neighborhood, this Tex-Mex spot offers reasonably priced a la carte and combination platters. More than 60 types of tequilas for the adult crowd and a special children’s play room for youngsters. Open 11 a.m.-11 p.m. daily. Free Wi-Fi, carry-out orders welcomed.

RUDY'S MEXICAN RESTAURANT
1122 N. Edison St. Ph. 223-1122.
Since 1985, Rudy's has served fresh, authentic Mexican food in Milwaukee. Popular items include fajitas, chuletas, tacos, tostadas and enchiladas. A selection of premium margaritas made with a number of top-shelf tequilas complement the menu.

MIDDLE EASTERN

ALADDIN
400 N. Water St. in the Milwaukee Public Market. 271-0400
Offering authentically prepared lamb, beef, chicken and vegetarian entrees. Open 10 a.m.-7 p.m. Tues.-Sun.

ALL ABOARD
Milwaukee Intermodal Station, 433 W. St. Paul Ave. The owner of Alladin offers some of his specialties, along with breakfast items, sandwiches and salads for travelers arriving in Milwaukee or departing on Amtrak or bus lines.

CASABLANCA
4728 E. Brady St. 271-6000.
Casablanca offers an extensive vegetarian lunch buffet served daily from 11 a.m. to 3 p.m. For dinner enjoy fine Middle Eastern Cuisine made from family recipes in a warm and exotic atmosphere. Friendly staff can introduce you to the hookah, and on Friday nights enjoy belly-dancing performances. Daily 11 a.m.-2 a.m. Kitchen open until midnight.

PIZZA

BRICK 3 PIZZA
1107 N. Old World 3rd St. 224-6040
Authentic New York style specialty pizzas with a signature puffy crust and very thin, crispy middle Buy a slice or whole pie to go or eat in for lunch and dinner. 11 a.m.-11 p.m. Mon.-Wed., 11 a.m.-4 a.m. Thurs.-Sat. Delivery, curbside service for phone orders, catering for parties.

CRISP PIZZA BAR & LOUNGE
1323 E. Brady St. 727-4217.
Neapolitan pizzeria featuring authentic ingredients and home-spun flavors. Creative versions from the wood-stove oven range from Mac & Cheese to Sweet Chili Fresh Shrimp. Also soups, salads, unique sandwiches and light entrees. Enjoy the contemporary vibe as well as weekly drink specials and Hookah service. Open every day 11 a.m. to Bar Time.

SOLO PIZZA
2856 N. Oakland Ave. 964-2850.
Featuring personalized pizzas prepared in an open display kitchen. Traditional Italian specialty pastas, appetizers and sandwiches served in a casual chic, modern atmosphere. Located south of Locust Street near UW-Milwaukee. Open at 11 a.m. daily.

SEAFOOD

JOEY'S SEAFOOD & GRILL
12455 W. Capitol Dr., Brookfield. Ph. 262-750-9500
While the atmosphere is casual, diners will find seafood and service that is world class. Signature batters along with homemade sauces and dressings mean unique cuisine that makes the most of the freshest seafood available. For meat-lovers, the menu offers great steak, chicken, burgers, salads and pasta. Full bar service and a creative wine and beer list add to the Joey’s experience. 11 a.m.-9 p.m. Sun.-Thurs. (lunch served until 4 p.m. Mon.-Fri.), 11 a.m.-10 p.m. Fri. & Sat.

SERBIAN

OLD TOWN SERBIAN GOURMET RESTAURANT
522 W. Lincoln Ave.  672-0206. 
Recognized as one of city's favorite ethnic restaurants, Old Town offers classic Serbian dishes from the "Old Country" in Southeastern Europe. Specialties include an apple omelet, Burek, goulash, Sarma, stuffed zucchini or veal Parmesan. Open 11:30 a.m.-2 p.m. Tues.-Fri., for lunch, 5-9 p.m. Tues.-Sun. for dinner.

SMALL PLATE DINING

BALZAC
1716 N. Arlington Place (Arlington at Brady St.) Ph. 755-0099
Remarkable presentation makes this intimate dining spot feast for the eyes as well as the palate. A variety of "small plate" items are available. Balzac also is a wine bar that holds popular tastings and classes. Open 5 p.m.-2 a.m. Sun.-Thurs., 5 p.m.-2:30 p.m. Fri. & Sat.

STEAKS & MORE

CARNEVOR
724 N. Milwaukee St. 223-2200.
Ambiance and service combine to make Carnevor spot is one of Milwaukee’s premier steakhouses, featuring exquisite wet- and dry-aged USDA prime. Also on the menu are unique seafood and chicken entrees, small plates, shared selections and distinctive side dishes. Extensive wine list. Serving food 5-10 p.m. Mon.-Wed., 5-11 p.m. Thurs.-Sat.

DREAM DANCE STEAK
Potawatomi Bingo Casino, 1721 W. Canal St. 847-7883
Dream Dance, Potawatomi Bingo Casino's award-winning restaurant, this month refocuses on steaks. Casino Food & Beverage Director Michael Tsuchihashi says the change reflects “what our guests want" and a trend in ordering habits.” In the new format, the restaurant will offer a wide variety of steaks, as well as soups, salads and an array of side dishes. Chef Jason Gorman will continue to prepare favorites from the old menu, including Lobsterwurst and Red Deer Venison. Dream Dance Steak also will continue to offer its retail-priced wine menu. Open 5- 9 p.m. Tues. through Thurs. 5-10 p.m. Fri. & Sat. Closed June 1-8 for the changeover.

FLEMING’S PRIME STEAKHOUSE & WINE BAR
15665 W. Bluemound Rd., Brookfield. 262-782-9463
The first Milwaukee-area location for this highly-regarded steakhouse is conveniently located at the corner of W. Bluemound and Moorland Rds., adjacent to the Brookfield Square retail center. Fleming’s is known throughout the country for its aged and hand-cut steaks, its signature 100-wines-by-the-glass and a full dining experience from appetizers to desserts. While clearly a steakhouse, menu items include unique seafood, chops and chicken, as well as inventive side orders and indulgent desserts.

PALMER’S STEAKHOUSE
122 E. Capitol Dr., Hartland. 262-369-3939
The owners of Milwaukee’s Porterhouse Restaurant restored this historic structure built in 1923, turning it into a classic steakhouse, but also offering seafood specials daily. Outdoor dining overlooking the Bark River. Children’s menu available. Open 5-10 p.m. Sun.-Thurs., 5-11 p.m. Fri. & Sat.

THE PORT HOTEL RESTAURANT
101 E. Main St., Port Washington. 262-284-9473.
This popular landmark is known for its elegant but friendly ambiance. The restaurant is known for its steaks, Prime rib and daily specials, but a location just a few blocks from the marina means seafood is a frequent menu favorite. Sunday brunch offers choices such as custom-made omelets and Belgian waffles, smoked salmon and much more. Lunch 11:30 a.m.-2 p.m. Mon.-Fri. Dinner 5-10 p.m. Mon.-Thurs., 5-10:30 p.m. Fri., 4:30-10:30 p.m. Sat., 4:30-9 p.m. Sun. Sun. Brunch 10 a.m.-2 p.m. Outdoor courtyard dining.

THAI

BANGKOK HOUSE
4698 S. Whitnall Ave. Ph. 482-9838.
Wonderful Thai specialties, many served to your choice of heat. Located 1.5 miles (northeast corner) from Mitchell Field in Whitnall Square Shopping Center. Lunch buffet 11:30 a.m.-2:30 p.m.; dinner 2:30-9 p.m. Tues.-Fri., noon-10 p.m. Sat., noon-9 p.m. Sun. Closed Monday. No lunch buffet on weekends.

THE KING & I
830 N. Old World 3rd St. Ph. 276-4181
One of Milwaukee's favorites for Thai cuisine. Appetizers, soups, noodle dishes and entrees featuring seafood, poultry, pork and vegetarian choices. At lunch, order from the menu or select the buffet, served Mon.-Fri., 11:30 a.m.-2:30 p.m. Major credit cards. Located in downtown Milwaukee, The King & I (414-276-4181) is open from 11:30 a.m.-10 p.m. Mon.-Fri., 5-11 p.m. Sat. and 4-9 p.m. Sun.